Healthy Breakfasts: What Foods Should You Include?
Breakfast is the meal of the day, along with snack, in which the most processed appear. It represents the first intake after a period of fasting, therefore it must deliver high-quality nutrients to the body. How to prepare healthy breakfasts?
Breakfast must be varied. However, it is convenient that you include natural foods instead of cookies, cereals or pastries. In this way, it manages to provide interesting health benefits.
Here we tell you more about the foods that should appear at this time of day.
Is it the most important meal of the day?
Opinions are divided. As supported by a study published in the Cureus Journal of Medical Science , other practices such as intermittent fasting also provide health benefits. In addition, it must be considered that in many households breakfast is still a low-quality meal, especially since it tends to introduce many processed foods.
In any case, if we talk about healthy breakfasts, it should be noted that they are also protagonists in the list of habits to promote health. According to a recent research published in the International Journal of Environmental Research and Public Health , beyond whether or omitted eat breakfast, what matters is its quality.
Therefore, food education is important so that little by little fresh foods replace processed foods first thing in the day. In this way, the necessary nutrients will be provided to perform correctly in the morning and not create deficits.
How to get healthy and varied breakfasts?
Healthy and varied breakfasts are those that contain a source of protein, another of fat and a last, optional, of low-glycemic carbohydrates. Within the proteins we can choose an animal source (milk, ham, turkey, cheese, loin, etc.) or a vegetable source (nuts).
In the section on fats, it is best to use extra virgin olive oil or avocado. As for carbohydrates, the best choice is oatmeal, which also provides a lot of fiber.
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